Sunbird Straws

Prof. Saji VargheseBengaluru, Company Name: Sunbird Straws Website link: https://sunbirdstraws.com/ Problem Addressed: Plastic Straws are one of the classic examples of single-use plastics, and a majority of these straws are made from Polypropylene, a material that is harmful to nature. As a result, straws always end up in a landfill or damage our oceans and … Continue reading →

Smart Walking Stick

Mr. Akash SinghS/O Dharmender Singh, Near Power House, Mohalla Baniisrail, Gautam BuddhaCompany Name: Energinee InnovationsWebsite link: https://energinee-innovations.business.site/ Problem Addressed: The innovator observed that his septuagenarian grandfather always carries a walking stick with him during morning and evening walks. He also had to carry his cell phone and torch in his other hand. He tried making … Continue reading →

Extract of bitter herbs for pest control

Umeshgiri Shaileshgiri Goswami (Giripharm)Narsanda, Ta. Nadiad, Dist. Kheda – 387345 Boi ling finely chopp ed 500 grams leaves each of Calotropis, Neem, Sitaphal, Naro (Naffatiyo/Besharmi) (Ipomoea purpurea), Arani (Clerodendrum), Aloevera, Billipatra (Aegle marmelos), Datura, Nagod (Vitex negundo), Kali Tulsi, Gandhari (Lantana), Mehndi (Heena), Kanjo (Holoptelea integrifolia), Antarvel / Amarvel (Cuscuta reflexa), Carrot Grass (Parthenium hysterophorus), Marigold, … Continue reading →

Nagarvel Sukhdi

Nina Desai G-1, Lake View Society, Opp. Ganpati Temple, Opp. Vastrapur Lake, Vastrapur, Ahmedabad. Ingredients:  10 no. nagarvel leaves, 250 gram finger millet flour, 200 gram organic jaggery, 200 gram ghee. Methods: To proceed, melt the ghee in a saucepan. Mix in the finger millet flour. When it’s done, stir in the crushed nagarvel leaves. … Continue reading →

Kamarakh, Papaya, Tulsi Juice (It is effective as an asthma medication.)

Hiral Vinodbhai Dixit 4, Shukun Residency, Jawahar Chowk, Maninar, Ahmedabad-380008 Ingredients: 2 nos. Kamarakh Fruit, 500 gm Papaya, 15-20 leaves Tulsi, Pepper Powder, and Salt to taste Method: To proceed, cut the kamarakh into pieces. The papaya should then be sliced. In a blender, combine the kamarakh, tulsi, and papaya. As needed, add water. Then, … Continue reading →